A Witch’s Stew (Beth le Manach’s Recipe)
Ingredients: 2 chicken breasts – skin on, bone-in 4 tbsp olive oil 1 yellow onion – chopped 3 fresh leeks – white parts chopped 2
Ingredients: 2 chicken breasts – skin on, bone-in 4 tbsp olive oil 1 yellow onion – chopped 3 fresh leeks – white parts chopped 2
Ingredients: 500 gr Cucumbers – peeled and cut into slices 1 small bunch of dill – finely chopped Salt – to taste Pepper – to
Ingredients: 1 kg/1000 ml of simple, no filling, Chocolate Ice Cream 250 gr of baked Hazelnuts – diced roughly 20 gr of edible Yellow Rose
Ingredients: – 1 big Turkey Breast – sliced in steak pieces – 2 kg of Potatoes – peeled and cut into bite size pieces – 1 big Bulb
Ingredients: For the Chicken and Marinade 1.4 kg Chicken 1 heaped tablespoon garlic , finely grated one heaped tablespoon fresh ginger , finely grated 1
Ingredients: 500 gr of Button Mushrooms (if you use 2 types of mushrooms < brown and white > you will get more flavor) – also
This is the way to cook fast a gorgeous recipe with a sauce that is specific to Indian cuisine. Although it has it’s roots in
© 2022 maglianocomfortfood.com All Rights Reserved.