National Tater Tot Day – Crispy Loaded Tater Tots
It’s America’s National Tater Tot Day so we are definitely using it as an excuse to enjoy some more comfort food! Today we are bringing
Lentil Vegetarian Burger with Roasted Bell Pepper (The Domestic Geek’s Recipe)
Ingredients: 1 onion – finely diced and caramelized 2 cups lentils – cooked 1 tbsp balsamic vinegar ½ cup breadcrumbs 1 garlic clove – minced
Pork Cracklings
Ingredients : 100 gr – pig skin 2-3 tablespoons white wine vinegar 1 teaspoon salt Instructions: Preheat the oven to 200 degrees Celsius / 400
Super Simple Red Cabbage Salad
Ingredients: 500 gr Red Cabbage – finely sliced or grated Salt – to taste Pepper – to taste Sunflower Oil – to taste White Wine
Magliano’s Cucumber and Dill Salad (Mama Flori’s Recipe)
Ingredients: 500 gr Cucumbers – peeled and cut into slices 1 small bunch of dill – finely chopped Salt – to taste Pepper – to
Magliano’s Pickles in a Hurry
Ingredients: 500 gr of fresh Cucumbers or Jalapenos – cut into 1 ½ cm slices 150 gr of granulated sugar 150 gr of white wine
Recipes
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