One-Pot Recipes | Magliano's Comfort Food

It’s America’s National Homemade Soup Day so we are going to enjoy an amazing soup recipe. And we are going to share that with you!

Ingredients: Eggs – 12 eggs Cottage Cheese – 460 gr (we used Ricotta Cheese and the taste was amazing!) Melted Butter – 60 ml (2-3

Ingredients: 2 kg of Butternut Squash – sliced into 2,5 cm pieces (you don’t need to peel it but it’s totally up to you/it depends

Ingredients: 1 kg of Chicken Breast – grinded 1 big onion – diced finely 1 big carrot (or 2 small ones) – diced finely 2-3

Ingredients : 100 gr – pig skin 2-3 tablespoons white wine vinegar 1 teaspoon salt Instructions: Preheat the oven to 200 degrees Celsius / 400

Ingredients: 500 gr Red Cabbage – finely sliced or grated Salt – to taste Pepper – to taste Sunflower Oil – to taste White Wine

Ingredients: 500 gr Cucumbers – peeled and cut into slices 1 small bunch of dill – finely chopped Salt – to taste Pepper – to

Ingredients: 500 gr of fresh Cucumbers or Jalapenos – cut into 1 ½ cm slices 150 gr of granulated sugar 150 gr of white wine

Ingredients: – 1 big Turkey Breast – sliced in steak pieces – 2 kg of Potatoes – peeled and cut into bite size pieces – 1 big Bulb

Ingredients: 500 gr of Button Mushrooms (if you use 2 types of mushrooms < brown and white > you will get more flavor) – also

Recipes